Chardonnay Plus
27,00 €
Delicate golden-yellow color. The bouquet is quite pronounced, and fruity-herbal, with notes of vanilla, caramel, and butter. Dry, with moderate acidity, a stronger body, and an oily texture. The character remains expressive and spicy on the palate. Subtle smoky notes from aging in wood emerge in the background.
Details
Color | White |
Acid | 4,9 g/l |
Volume | 0,75 L |
Annual | 2022 |
Region | Styrian Slovenia |
Sugar level | Dry |
Variety | Chardonnay |
Number of bottles produced | 600 |
Style | Still |
Alcohol level | 13,5% |
Recommended serving temperature | 10°C to 12°C |
Food pairing | Fish dishes |
Winemaker | Horvat Vineyards |
Aging capacity | Yes |
Unfermented sugar residue | 0,3 g/l |
Show all |
A wine with a delicate golden-yellow color that enchants with a pronounced bouquet, full of fruity-herbal aromas intertwined with notes of vanilla, caramel, and butter. This dry wine, with moderate acidity, has a stronger body and an oily texture, bringing fullness and richness of flavor. On the palate, it remains distinctly expressive and spicy, with subtle smoky notes from aging in wood, adding extra complexity. Ideal for lovers of rich, harmonious wines.
Type
100% Chardonnay
Food pairing
Aged Chardonnay pairs beautifully with pasta in creamy sauces, poultry—especially roasted or in buttery sauces—and fatty fish such as salmon and trout. Its fullness and moderate acidity also complement cured meats like prosciutto and salami.
Vinification
Primary vinification and fermentation take place in stainless steel tanks, followed by 10 months of aging in barrique barrels.

Horvat Vineyards