Numerous tiny bubbles indicate favorable conditions during secondary fermentation in bottles at the bottom of the sea. Alongside the primary aroma reminiscent of freshly baked bread, the sparkling wine already reveals notes of flowers, honey, and citrus.

  • Type

    Type

    50% Pinot Blanc and 50% Chardonnay

  • Food pairing

    Food pairing

    Perfect as an aperitif and for special occasions.

  • Vinification

    Vinification

    A classic method. After bottling, the bottles were submerged the following day to the bottom of the Slovenian sea, where they aged for a long 5 years. Only then did disgorging take place.

Črnko

Črnko

Their vineyard estate has been bottling wines under their own brand since 1983. On 5 hectares of vineyards, they cultivate Welschriesling, Rhine Riesling, Yellow Muscat, Sauvignon Blanc, Gewürztraminer, Chardonnay, Pinot Blanc, and Müller-Thurgau. Their wine selection includes Jareninčan Blend, Yellow Muscat, Sauvignon Blanc, Gewürztraminer, Chardonnay, Rhine Riesling, classic sparkling wine, and several unique specialties. One of their standout collections is the Oceanus line, where Oceanus Sparkling Wine and Yellow Muscat age for five years at the bottom of the sea in the Piran Bay. Their wines have received numerous medals both domestically (Ljubljana) and internationally (Paris, Montreal, San Francisco), contributing to the recognition of their winery and boosting exports to the USA.

Oceanus – Sparkling Wine

290,00 

Sparkling wine made of Pinot blanc and Chardonnay, aged at the bottom of Piran Bay. A very special classic sparkling wine that spent 5 years ripening at the bottom of Piran Bay in the Slovene Sea. Every bottle is unique, packed in a stylish wooden box.

Details

Alcohol level12%
Sugar levelBrut
ColorWhite
Volume0,75 L
Annual2018
RegionStyrian Slovenia
VarietyChardonnay, Pinot Blanc
Number of bottles produced50 to 100 per season
StyleSparkling
Recommended serving temperature5°C to 6°C
Food pairingAperitif
WinemakerČrnko
Aging capacityYes
Unfermented sugar residue1,1 g/l
Show all

Numerous tiny bubbles indicate favorable conditions during secondary fermentation in bottles at the bottom of the sea. Alongside the primary aroma reminiscent of freshly baked bread, the sparkling wine already reveals notes of flowers, honey, and citrus.

  • Type

    Type

    50% Pinot Blanc and 50% Chardonnay

  • Food pairing

    Food pairing

    Perfect as an aperitif and for special occasions.

  • Vinification

    Vinification

    A classic method. After bottling, the bottles were submerged the following day to the bottom of the Slovenian sea, where they aged for a long 5 years. Only then did disgorging take place.

Črnko

Črnko

Their vineyard estate has been bottling wines under their own brand since 1983. On 5 hectares of vineyards, they cultivate Welschriesling, Rhine Riesling, Yellow Muscat, Sauvignon Blanc, Gewürztraminer, Chardonnay, Pinot Blanc, and Müller-Thurgau. Their wine selection includes Jareninčan Blend, Yellow Muscat, Sauvignon Blanc, Gewürztraminer, Chardonnay, Rhine Riesling, classic sparkling wine, and several unique specialties. One of their standout collections is the Oceanus line, where Oceanus Sparkling Wine and Yellow Muscat age for five years at the bottom of the sea in the Piran Bay. Their wines have received numerous medals both domestically (Ljubljana) and internationally (Paris, Montreal, San Francisco), contributing to the recognition of their winery and boosting exports to the USA.
A very special classic sparkling wine that spent 5 years ripening at the bottom of Piran bay in the Slovene sea.
Oceanus – Sparkling Wine